Turmeric Rice Bowl with Masala Chickpeas & Peppers
This is my go to recipe when I want to make a deliciously nourishing meal in under 30 minutes.
Spiced Hummus with an Indian Twist
In Greece & the Middle East, it’s no secret that hummus is king and falafels are ever so popular! They are also used in stews and snacks in Africa and the Middle East.
Gluten Free Lemon Cranberry Loaf
It has a beautifully moist and cakey texture. No one will ever know it’s gluten free unless you tell them.
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Protein Packed Kale Salad
Who says you can’t get enough protein in a vegetarian or vegan meal? This salad is packed with high quality plant protein.
Lemon Pecan Shortbread
These have become my absolute favourite shortbread cookies! The spelt and millet flour combination makes them digestible for people sensitive to wheat.
Cauliflower Risotto
Cauliflower Risotto — The trick to making perfectly creamy risotto is that you use Arborio rice and don’t add all the liquid at once.
Cauliflower Risotto
The trick to making perfectly creamy risotto is that you use Arborio rice and don’t add all the liquid at once.
Gluten-Free All Purpose Flour Blend
I am going to share my foolproof gluten free baking secret which I recently discovered in a gluten free cookbook, Gluten-Free Baking. I tried a number of different packaged gluten free all purpose baking flours